Senki Japanese Restaurant

Ho ho ho, festive season is here and pre-Xmas dinner is one of the best time to gather with family/friends, eat-chat-laugh and not to forget, gifts exchange.

Just beside Comcentre, along the shophouses is where Senki Japanese Restaurant located at. It has 2 storey and the 2nd level is much more spacious. They offer both ala-carte and buffet. Their buffet menu can be found here: A, B.

Service and food were prompt and good on that day. One of the must-try dish is their Enoki Maki (golden mushroom rolled with sliced pork). I love it. :)
The Sashimi were fresh and they have this Chawanmushi with cheese which is quite unique. This buffet costs around $45 per pax.

Senki Japanese Restaurant

109 Killiney Road

Tel: 67345565

Mondays - Sundays:

10:30am - 2:30pm (Lunch)
6pm - 10:30pm (Dinner)

Senki Japanese Restaurant

CoCo ICHIBANYA

For those who are into Japanese Curry, you can try out this newly open curry house at 313 Somerset. You are able to customize your own level of spiciness, rice portion, toppings and curry sauces which consist of original, hashed beef and mild sauce.

 Vegetable Salad with Sesame sauce

 Omelette with Hashed beef - sweet and thicker style of curry sauce, rice is wrapped inside the omelette, tasty beef. Good combination.

 Pork Cutlet Curry rice with Cheese - fragrant original curry sauce combined with cheese. *thumbs up*

You can customize the spiciness level. So far I only tasted till level 1 haha. Wonder how level 5 tastes like... who wanna try?

CoCo ICHIBANYA

313 @ Somerset
313 Orchard Road, #B3-25/27
Singapore 238895
Tel: +65 6636 7280

CoCo ICHIBANYA

Angus Steak House

Xmas is approaching hence it's time for pre-Xmas gathering with friends. Craving for steak, we decided to try out Angus Steak House which seem to have quite good reviews on net. 

They offer charcoal grilled and Fusion cuisine (mixture of American and Japanese style) in fine dining kind of atmosphere. The interior was pretty classy and comfortable. The waitresses are dressed in French maiden style while waiters have bow-tie.

With an addition of $10 you can get to enjoy their 6-course meal including starter, bread, soup, salad, main course and dessert.

 The starter - Fresh prawns with chip and minced broccoli

Crispy Bun served with butter. I like the taste and fluffiness inside but had a hard time peeling bit by bit. :P

Carrot soup, moderately sweet and nice.

This is additional side dish we ordered beside our course. Our beloved Foie Gras! Texture is a little different from those I have eaten, hmm not totally melt in your mouth kind, taste wise still not bad. They do look like little Otah from the pic isn't it? :P

 Salad - nothing special, they added light soy sauce which smells kinda strong.

 Grilled Salmon - tender and tasty

 Tenderloin steak (200g) - thick and succulent looking, pretty tender, but taste doesn't really impress me. The seasoning don't seem to go too well with the steak. My friends shared the same thoughts as me, however it's probably the difference in taste preference.

 We had our steaks done medium. Just nice.

I quite like their Tiramisu dessert. The coffee taste is just nice.

 Interior of the restaurant.

 We were busily chatting till we forgot to take a pic of their entrance decor and signage. :(

Nevermind, you can find their address below.

 Angus Steak House

391 Orchard Road, #04-25, Ngee Ann City

Tel: 6735 6015

Opening Hours:
Mon–Fri: 11.45am–2.30pm, 6pm–10pm
Sat–Sun: 11.45am–3pm, 6pm–10pm

Angus Steak House